Never, ever bitter, this green oolong features notes of both Oolong and vegetative umami green tea that are distinctly tasted yet seamlessly blended. Mildly sweet, this tea coats the throat in with a creamy texture and features a lightly floral perfume. Smooth to drink, it is medium bodied and ideal for breakfast or anytime.
Ice Tea Instruction
Every 1 gram of tea for 50ml of water, and allow steeping 1 to 2 hours in the refrigerator.
Three ways of brewing this tea:
Organically grown on the pristine mountain side, this elegant tea is very close in flavor to a green tea yet crosses the category to embrace its Oolong flavors. The mild floral notes and fragrance convey the purity of the land and environment in which it is grown and harvested at the perfect moment. Coming from a small family farm which allows its grower to give each tea leaf the attention to detail that an artisan crafted organic tea needs. Delicate and tender through and through, there is simply nothing you can do to make this tea taste bitter.
Brewing Instruction Gaiwan & Teapot
Gai Wan or ceramic pot
Add 5gram/1 tbsp
80 C / 175 F
Add 8oz water and infuse for 5 min.
Repeat for another 3+ infusions and increase the steeping time by 30 seconds with each additional infusion
Gai Wan (Recommended for best infusions):
Add water and infuse for 10 seconds
Repeat for another 8+ infusions and increase the steeping time by 10 seconds with each additional infusion
Top Health Benefits
Rich in antioxidants to fight free radical compounds and slow down aging
Rich in polyphenols to fight off bacteria of dental damage
Rich in fluoride which is an important element of oral health preservation
Rich in flavonoids that keep blood pressure at a safe level thus reducing chance of cardiovascular problems
Low caffeine levels
For education purpose only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.