Due to seasonal exclusivity, this is a limited production.
Delicate, elegant and smooth with wild flowery aroma and a subtle touch of savory umami
Ice Tea Instruction
Every 1 gram of tea for 50ml of water, and allow steeping 1 to 2 hours in refrigerator.
Three ways of brewing this tea:
Marking the arrival of winter, Han Lu is an exquisite winter delicacy of 100% pure white tea. Named after one of the 24 Chinese seasons on the traditional calendar. To learn why Han Lu is a hidden gem of white tea, click here.
Tea trees in Han Lu season have to endure colder and longer nights, which leaves them with dark green leaves, an extraordinary delicate floral aroma, and sweet smooth liquor unlike any other tea. Our Han Lu offers a wintry freshness like the morning dews on flower petals after a long dark night.
Brewing Instruction Gaiwan & Teapot
Gai Wan or ceramic pot
Add 5gram/1 tbsp
85 C / 200 F
Add 8oz water and infuse for 2.5 min.
Repeat for another 3+ infusions and increase the steeping time by 30 seconds with each additional infusion
Gai Wan (Recommended for best infusions):
Rinse leaves and discard the first infusion
Add water and infuse for 5 seconds for 3 infusions
Repeat for another 5+ infusions and increase the steeping time by 10 seconds with each additional infusion
Top Health Benefits
Rich in antioxidants to fight free radical compounds and slow down aging
Rich in polyphenols to fight off bacteria of dental damage
Rich in fluoride which is an important element of oral health preservation
Rich in flavonoids that keep blood pressure at a safe level thus reducing chance of cardiovascular problems
Low caffeine levels
For education purpose only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.