Charcoal Roasted Bai Mu Dan White Peony 2018

Product image 1Charcoal Roasted Bai Mu Dan White Peony 2018
Product image 2Charcoal Roasted Bai Mu Dan White Peony 2018
Product image 3Charcoal Roasted Bai Mu Dan White Peony 2018
Product image 4Charcoal Roasted Bai Mu Dan White Peony 2018

Regular price $9.52

Cultivar: Fu Ding Da Bai 

Harvest: Spring 2018

Origin: Tai Mu Shan, Fu Jian, China

Cup: 2 tbsp for 16 Gong Fu cups

Meet the farmer: Farmer Wen

Tasting Note

Floral, delicate, mild honey like sweetness, vanilla, chestnut, mild cocoa aroma,  marzipan, after taste of a hint of menthol

Full Description

This aged Bai Mu Dan was charcoal roasted when it was produced in 2018. Charcoal roasted loose leaf white teas tend to provide a better aging result than white teas that are pressed into cakes, and this loose leaf Bai Mu Dan, despite being only three years old, offers an incredible rich complex taste already. We are very curios what it will become in another three years! Bai Mu Dan or White Peony is a worldwide famous white tea. It’s the second grade of white tea that comes as one bud with one or two young leaves.

Farmer Wen and his charcoal roast only white tea farm started working with us just this year! His farm is located in the Tai Mu Shan mountain range at elevation 610 meter. He just upgraded his production equipments this year and started producing only charcoal roast white teas. Quote what he said ‘No charcoal roast, no tea!’

Brewing Instruction Gaiwan & Teapot

Gai Wan: 5 seconds

ceramic pot: 3 mins

Add 5gram or 2 tbsp
95 C / 205 F

 

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