Honey like sweetness, mildly floral, a hint of medicinal herbal aroma, nutty, roasted
Huang Pian usually refers to old leaves that are picked and tossed away during filtering process of tea production. Every tea has Huang Pian that will be filtered out. However, it doesn't mean Huang Pian can not be drank, on quite the contrary, we found great taste in Huang Pian, especially an aged one! It also helps us understanding every aspect or stage of a tea. This is a five year old Huang Pian of Honey Orchid Aroma. You will find a lot of enjoyment through the twigs and dark color old leaves in this tea.
From the coastal area in Canton province, Phoenix Mountain possesses mineral-rich soil and is constantly surrounded by mists and fog, covered by wild tea tress and tea farms, as well as the folklore of the Phoenix Dan Cong Tea. Many wild tea trees are at least 100 to 200 years old. It’s a special type of Oolong treasured for its highly distinctive natural aroma that mimics certain flower or fruit aroma, and is well-known for its ten major aromatic groups. Dan Cong teas are named and classified by their aromas, and the aroma is never artificially added or perfumed but exclusively cultivated as a cultivar.
Feng Huang (Phoenix) Mountain, Canton, China
Gai Wan: rinse, then 5 seconds
Ceramic pot: 8oz water, 3 mins
Add 6gram/2 tbsp
90 C / 205 F
Top Health Benefits
Regular consumption can aid in weight loss by hindering new fat cell production
Rich in bioflavonoids, it fight allergies, inflammation, heart diseases and slows down the aging process
National Cancer Institute claims its excellence in prevention of diabetes and certain cancers in respect to its richness in antioxidants
For education purpose only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.